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Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

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Desserts

Easiest Peanut Butter Cookies Ever!

Serving Size:3 dozen

Ingredients

  • 2 cups Brennan's Natural Peanut Butter
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 pinch salt
  • 1 teaspoon vanilla extract

Adapted From:allrecipes.com

Description

Try this great no flour cookie!

Preparation

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. 

In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. 

Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork. 

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. 

**For a unique treat, use one of our special Peanut Butters, like our Cranberry Peanut Butter!**
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