We love Sangria because it's so versatile and because it combines two of our favorite things: Fruit and Wine. Sangria can be make with red, white or sparkling wine and is perfect for any season. Sangria for fall is great with white wine, apple cider and Honeycrisp Apples. In the winter Sangria with red wine, citrus and pomegranates hits the spot.
Sangia can also be made with hard cider and beer. Nom!