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Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

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Football Food

Chunky Guacamole

Serving Size:Serves 4

Ingredients

  • 4 ripe avacados
  • 3 limes, juiced
  • 1/2 red onion, chopped
  • 1 garlic clove, minced
  • 2 serrano or jalapeño chiles, sliced thinly
  • 1 big handful fresh cilantro, finely chopped
  • a drizzle Brennan's Cellars Extra Virgin Olive Oil
  • kosher salt and freshly ground black pepper, to taste

Adapted From:FoodNetwork.com

Description

Serve with tortilla chips or as side with tacos, enchiladas, burritos, or fajitas.

Preparation

Halve and pit avocados.  Scoop out the flesh with a tablespoon into a mixing bowl.  Mash the avocados with a fork, leaving them somewhat chunky.  Add the remaining ingredients, and fold everything together to gently mix.  Lay a piece of plastic wrap right on the surface of the guacamole so it doesn't brown and refrigerate 1 hour before serving.

Note:  If you like less heat, seed the peppers before chopping.

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