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Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

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Appetizers

Wisconsin Nachos Fiesta Dip

Wisconsin Nachos Fiesta Dip

Serving Size:Serves 6

Ingredients

  • 2 1/4 cups (18 ounces) Brennan’s Jalapeño Cheddar Cold Pack cheese
  • 1/2 cup milk, heated
  • 1 Tablespoon chili powder
  • 1/4 cup sweet green peppers, chopped
  • 1/4 cup sweet red peppers, chopped
  • 1/4 cup scallions, chopped
  • 24 ounces tortilla chips or tostada pieces
  • for garnish Cilantro (optional)

Adapted From:eatwisconsincheese.com

Description

This cheesy dip serves 6.

Preparation

Melt cheese over low heat. Gradually stir in milk and chili powder. Heat sauce, do not boil.

Add red and green peppers, and scallions. Mix sauce well. Hold in bain marie for serving or move to a crock pot, set to low or a fondue pot.

Serve 4 ounces of sauce with 4 ounces tortilla chips. If desired, garnish with cilantro.
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