¼ cup packed brown sugar ½ teaspoon whole allspice 1 teaspoon whole cloves 1 cinnamon stick ¼ teaspoon salt 1 pinch ground nutmeg 1 large orange, quartered with peel ½ gallon Brennan's Apple Cider Cinnamon sticks for garnish.
Preparation:
Combine all the ingredients in a saucepan or crock pot until heated through. Ladle into mugs and serve with a cinnamon stick.